How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Marinade For Chicken Or Beef?

You need 7 ingredients. The key ingredients include: 1/2 cup dry sherry, 1/2 cup soy sauce, 2 tablespoons sugar, 2 teaspoons ginger, ground, and more.

Is Teriyaki Marinade For Chicken Or Beef suitable as meat & poultry?

Yes, Teriyaki Marinade For Chicken Or Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Marinade For Chicken Or Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Marinade For Chicken Or Beef Recipe

Name: Teriyaki Marinade For Chicken Or Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dry sherry; 1/2 cup soy sauce; 2 tablespoons sugar; 2 teaspoons ginger, ground; 1 garlic clove, minced; 1/2 teaspoon oriental sesame oil; 2 slices lemons

Teriyaki Marinade For Chicken Or Beef – a delicious recipe with dry sherry, soy sauce, sugar, ginger, garlic, oriental sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup dry sherry
1/2 cup soy sauce
2 tablespoons sugar
2 teaspoons ginger, ground
1 garlic clove, minced
1/2 teaspoon oriental sesame oil
2 slices lemons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Meat & Poultry

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Teriyaki Marinade For Chicken Or Beef

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