How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tenderloin Casserole?

You need 7 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 6 boneless pork tenderloins, 2 medium potatoes, sliced, 1 small onion, diced, and more.

Is Tenderloin Casserole suitable as meat & poultry?

Yes, Tenderloin Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tenderloin Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tenderloin Casserole Recipe

Name: Tenderloin Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 6 boneless pork tenderloins; 2 medium potatoes, sliced; 1 small onion, diced; 1/2 green pepper, diced; 1 can Campbell's cream of mushroom soup; 1/2 c. water

Tenderloin Casserole – a delicious recipe with vegetable oil, pork tenderloins, potatoes, onion, green pepper, Campbell's cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. vegetable oil
6 boneless pork tenderloins
2 medium potatoes, sliced
1 small onion, diced
1/2 green pepper, diced
1 can Campbell's cream of mushroom soup
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Tenderloin Casserole

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