How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tempeh Teriyaki?

You need 7 ingredients. The key ingredients include: 250 gr tempeh, sliced thinly, 2 tbsp soy sauce *, 1 tsp sweet soy sauce *, 1 tbsp mirin *, and more.

Is Tempeh Teriyaki suitable as vegetarian?

Yes, Tempeh Teriyaki falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tempeh Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tempeh Teriyaki Recipe

Name: Tempeh Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 gr tempeh, sliced thinly; 2 tbsp soy sauce *; 1 tsp sweet soy sauce *; 1 tbsp mirin *; 1 tbsp sugar *; 1 tbsp water *; 1 pinch salt *

Tempeh Teriyaki – a delicious recipe with soy sauce, soy sauce, mirin, sugar, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

250 gr tempeh, sliced thinly
2 tbsp soy sauce *
1 tsp sweet soy sauce *
1 tbsp mirin *
1 tbsp sugar *
1 tbsp water *
1 pinch salt *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ricotta & Spinach Cannelloni
Chickpea Curry With Fresh Dill (Rasa Walla Kabuli Chana)
Aloo Channa Chaat (Tangy Potato Chickpea Snack)
Spinach And Feta Cheese "Alligator"

Tempeh Teriyaki

How did you like this recipe?

Frequently Asked Questions