How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ted'S Meatballs?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. meat loaf mix (beef, pork or veal), 2 large eggs, lightly beaten, 1 large or 2 small garlic cloves, chopped fine (more, if you're a garlic lover), 2 1/2 Tbsp. freshly chopped Italian parsley, and more.

Is Ted'S Meatballs suitable as meat & poultry?

Yes, Ted'S Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ted'S Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ted'S Meatballs Recipe

Name: Ted'S Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. meat loaf mix (beef, pork or veal); 2 large eggs, lightly beaten; 1 large or 2 small garlic cloves, chopped fine (more, if you're a garlic lover); 2 1/2 Tbsp. freshly chopped Italian parsley; scant Tbsp. oregano; 1/4 to 1/2 c. Parmesan cheese; 1/2 tsp. salt; ground pepper to taste; 1/2 c. milk; 1 c. unflavored bread crumbs

Ted'S Meatballs

Eats Now Editorial Team · 157 kcal · Meat & Poultry

Ted'S Meatballs – a delicious recipe with beef, eggs, garlic, Italian parsley, oregano, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ted'S Meatballs

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