How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Scones?

You need 8 ingredients. The key ingredients include: 2 c. flour, 1/2 c. sugar, 2 tsp. cream of tartar, 1 tsp. baking soda, and more.

Is Tea Scones suitable as baking & desserts?

Yes, Tea Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Scones Recipe

Name: Tea Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 c. sugar; 2 tsp. cream of tartar; 1 tsp. baking soda; 1/2 c. margarine; 2 eggs, slightly beaten; 1/4 c. heavy cream or half and half; 1/2 c. golden raisins, currants or dried cranberries

Tea Scones – a delicious recipe with flour, sugar, cream of tartar, baking soda, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/2 c. sugar
2 tsp. cream of tartar
1 tsp. baking soda
1/2 c. margarine
2 eggs, slightly beaten
1/4 c. heavy cream or half and half
1/2 c. golden raisins, currants or dried cranberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Scones

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