How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corned Beef And Onion Tartlets?

You need 5 ingredients. The key ingredients include: 13 oz frozen puff pastry, thawed, cut into 6 - 4 inch discs, 1 tbsp olive oil, 1 None red onion, finely chopped, 1 (7 oz) can corned beef, and more.

Is Corned Beef And Onion Tartlets suitable as baking & desserts?

Yes, Corned Beef And Onion Tartlets falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corned Beef And Onion Tartlets?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corned Beef And Onion Tartlets Recipe

Name: Corned Beef And Onion Tartlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz frozen puff pastry, thawed, cut into 6 - 4 inch discs; 1 tbsp olive oil; 1 None red onion, finely chopped; 1 (7 oz) can corned beef; 3.5 oz cherry tomatoes, halved

Corned Beef And Onion Tartlets – a delicious recipe with pastry, olive oil, red onion, corned beef, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

13 oz frozen puff pastry, thawed, cut into 6 - 4 inch discs
1 tbsp olive oil
1 None red onion, finely chopped
1 (7 oz) can corned beef
3.5 oz cherry tomatoes, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Baking & Desserts

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Corned Beef And Onion Tartlets

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