How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cake Cookies?

You need 6 ingredients. The key ingredients include: 2 c. self-rising flour, 1 c. sugar, 1 tsp. vanilla, 1 Tbsp. milk, and more.

Is Tea Cake Cookies suitable as baking & desserts?

Yes, Tea Cake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cake Cookies Recipe

Name: Tea Cake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 1 c. sugar; 1 tsp. vanilla; 1 Tbsp. milk; 3 eggs; 6 Tbsp. butter, melted

Tea Cake Cookies – a delicious recipe with flour, sugar, vanilla, milk, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
1 c. sugar
1 tsp. vanilla
1 Tbsp. milk
3 eggs
6 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
933 kcal
Category
Baking & Desserts

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Tea Cake Cookies

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