Tater Tot Casserole

1. 1

   Preheat oven to 350.

2. 2

   saute' the onions, celery, and mushrooms together in pan until just tender.

3. 3

   drain well on paper towel.

4. 4

   In a large mixing bowl mix together the drained green beans, sauteed onions,mushrooms and celery,.

5. 5

   In a smaller bowl mix the sour cream and mushroom soups together.

6. 6

   Pour over in other bowl and mix well.

7. 7

   Fold in the tater tots, (still frozen) and mix well.

8. 8

   Place in large casserole that has been sprayed with non-stick spray.

9. 9

   Bake for 50 minutes.

10. 10

    Remove from oven and top with cheese.

11. 11

    Return to oven and bake an extra 10 minutes until cheese is well melted and casserole in bubbly hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.