How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Fried Fish?

You need 7 ingredients. The key ingredients include: 1/4 c. mayonnaise, 2 Tbsp. drained pickle relish, 1 1/2 to 2 c. country style mashed potato flakes, 2 eggs, and more.

Is Tater Fried Fish suitable as seafood?

Yes, Tater Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tater Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tater Fried Fish Recipe

Name: Tater Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 c. mayonnaise; 2 Tbsp. drained pickle relish; 1 1/2 to 2 c. country style mashed potato flakes; 2 eggs; 1 tsp. salt; 2 lb. fish fillets; oil to fry fish

Tater Fried Fish – a delicious recipe with mayonnaise, pickle relish, country style mashed potato, eggs, salt, fish fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. mayonnaise
2 Tbsp. drained pickle relish
1 1/2 to 2 c. country style mashed potato flakes
2 eggs
1 tsp. salt
2 lb. fish fillets
oil to fry fish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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