How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Cakes With Cheese?

You need 7 ingredients. The key ingredients include: 3 tablespoons butter, 2 teaspoons minced onions (may use instant), 2 cups cold leftover mashed potatoes, 1 egg, and more.

Is Tater Cakes With Cheese suitable as baking & desserts?

Yes, Tater Cakes With Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tater Cakes With Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tater Cakes With Cheese Recipe

Name: Tater Cakes With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 teaspoons minced onions (may use instant); 2 cups cold leftover mashed potatoes; 1 egg; ¾ cup grated American cheese; 1 teaspoon dried dill weed; 1 teaspoon salt

Tater Cakes With Cheese – a delicious recipe with butter, onions, potatoes, egg, American cheese, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 tablespoons butter
2 teaspoons minced onions (may use instant)
2 cups cold leftover mashed potatoes
1 egg
¾ cup grated American cheese
1 teaspoon dried dill weed
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

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Tater Cakes With Cheese

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