Tasty Turkey Pot Pie

1. 1

   Combine salad dressing, flour, bouillon and pepper in medium saucepan.

2. 2

   Gradually add milk.

3. 3

   Cook, stirring constantly, over low heat until thickened.

4. 4

   Add turkey and vegetables; heat thoroughly, stirring occasionally.

5. 5

   Spoon into 8-inch square baking dish.

6. 6

   Unroll dough into two rectangles.

7. 7

   Press perforations together to seal.

8. 8

   Place rectangles side-by-side to form square; press edges together to form seam.

9. 9

   Cover turkey mixture with dough.

10. 10

    Bake at 350u00b0 for 15 to 20 minutes or until browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.