Tasty Crock Pot Bbq Country Style Pork Ribs Recipe

Name: Tasty Crock Pot Bbq Country Style Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs country-style pork ribs; 1 cup chopped celery; 2 cups chopped onions; 1/2 cup chopped green bell pepper; 1 cup ketchup; 1/2 cup yellow mustard; 1 cup barbecue sauce (I used John Boy and Billy's hot & spicy grillin' sauce); 1 cup water; 3 tablespoons dark cider vinegar; 2 tablespoons Worcestershire sauce; 1 tablespoon brown sugar; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon cayenne pepper; 1 teaspoon garlic salt; 1 (14 1/2 ounce) can diced tomatoes

Servings: persons

5 lbs country-style pork ribs
1 cup chopped celery
2 cups chopped onions
1/2 cup chopped green bell pepper
1 cup ketchup
1/2 cup yellow mustard
1 cup barbecue sauce (I used John Boy and Billy's hot & spicy grillin' sauce)
1 cup water
3 tablespoons dark cider vinegar
2 tablespoons Worcestershire sauce
1 tablespoon brown sugar
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon cayenne pepper
1 teaspoon garlic salt
1 (14 1/2 ounce) can diced tomatoes

1
While I boil the pork for 20-30 minutes to decrease fat, I mix all other ingredients together in a large enough bowl and stir to mix well.
2
Put pork in the crock pot, adding sauce as you go, until you get to about an inch from the top.
3
Use as much sauce as you can as it will be needed later to put over the rice.
4
With a big spoon, give a stir to blend all together.
5
Put on the lid, turn on high and let it cook for about 5 hours.
6
After that, you may want to keep it a little longer on low to keep it hot.
7
Serve this with some white rice, baked beans (or just pork& beans), cole slaw and some toasted garlic bread and you have yourself a meal.
8
Be sure to use lots of the sauce over the pork and rice.

1549

kcal

Calories

Fat

Carbs

157

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5 lbs country-style pork ribs, 1 cup chopped celery, 2 cups chopped onions, 1/2 cup chopped green bell pepper, and more.

Yes, Tasty Crock Pot Bbq Country Style Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Crock Pot Bbq Country Style Pork Ribs

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