How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loaded Potatoes?

You need 9 ingredients. The key ingredients include: 4 large baking potatoes, 2 tablespoons butter, melted, 3 tablespoons grated Parmesan cheese, 1/2 teaspoon dried rosemary, crushed, and more.

Is Loaded Potatoes suitable as meat & poultry?

Yes, Loaded Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Loaded Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loaded Potatoes Recipe

Name: Loaded Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large baking potatoes; 2 tablespoons butter, melted; 3 tablespoons grated Parmesan cheese; 1/2 teaspoon dried rosemary, crushed; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/2 cup shredded cheddar cheese; 1/4 cup real bacon bits; 1 green onion, chopped

Loaded Potatoes – a delicious recipe with baking potatoes, butter, Parmesan cheese, rosemary, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large baking potatoes
2 tablespoons butter, melted
3 tablespoons grated Parmesan cheese
1/2 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup shredded cheddar cheese
1/4 cup real bacon bits
1 green onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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