How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasty Chicken Marinade?

You need 11 ingredients. The key ingredients include: 1 cup mayonnaise, 3 tablespoons white vinegar, 2 tablespoons grated parmesan cheese, 2 teaspoons Worcestershire sauce, and more.

Is Tasty Chicken Marinade suitable as meat & poultry?

Yes, Tasty Chicken Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tasty Chicken Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Chicken Marinade Recipe

Name: Tasty Chicken Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 3 tablespoons white vinegar; 2 tablespoons grated parmesan cheese; 2 teaspoons Worcestershire sauce; 1/2 teaspoon ground dry mustard; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 1/4 teaspoon ground black pepper; 1 pinch dried basil; 1 pinch dried oregano

Try this homemade Tasty Chicken Marinade recipe the whole family will love. Made with mayonnaise, white vinegar, parmesan cheese and Worcestershire sauc…

This Tasty Chicken Marinade relies on simple, everyday ingredients such as mayonnaise, white vinegar, grated parmesan cheese and worcestershire sauce. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tasty Chicken Marinade

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions