How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarte Flambe?

You need 6 ingredients. The key ingredients include: 1 sheet puff pastry, thawed, 125g block PHILADELPHIA Cream Cheese, softened, 1/2 cup sour cream, 3 rashers bacon, chopped and fried until crisp, and more.

Is Tarte Flambe suitable as baking & desserts?

Yes, Tarte Flambe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tarte Flambe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tarte Flambe Recipe

Name: Tarte Flambe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet puff pastry, thawed; 125g block PHILADELPHIA Cream Cheese, softened; 1/2 cup sour cream; 3 rashers bacon, chopped and fried until crisp; 1 small salad onion, thinly sliced; 1/3 cup grated Swiss cheese

Tarte Flambe – a delicious recipe with pastry, Cream Cheese, sour cream, rashers bacon, salad onion, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sheet puff pastry, thawed
125g block PHILADELPHIA Cream Cheese, softened
1/2 cup sour cream
3 rashers bacon, chopped and fried until crisp
1 small salad onion, thinly sliced
1/3 cup grated Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tarte Flambe

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