Tarah's Chili Con Carne

Name: Tarah's Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 kg minced steak; 1 ½ teaspoons cumin; 1 (230 g) can tomato paste; ½ teaspoon sugar; 2 garlic cloves; 1 tablespoon chili powder; ½ cup water; 1 (15 ounce) can red kidney beans; salt

Eats Now Editorial Team · 831 kcal · Soups & Stews

Jump to Recipe

Tarah's Chili Con Carne – a delicious recipe with oil, steak, cumin, tomato paste, sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon oil
1 kg minced steak
1 ½ teaspoons cumin
1 (230 g) can tomato paste
½ teaspoon sugar
2 garlic cloves
1 tablespoon chili powder
½ cup water
1 (15 ounce) can red kidney beans
salt

1
Heat oil in pan and gently cook the garlic.
2
add meat and stir till brown.
3
stir in some salt, chilli and cummin.
4
add water and cook for 25 minutes.
5
add tomato paste and sugar cook for 15 minutes longer.
6
add red kidney beans heat well.

831

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon oil, 1 kg minced steak, 1 ½ teaspoons cumin, 1 (230 g) can tomato paste, and more.

Yes, Tarah's Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
831 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Elephant Stew
Texas Hash
Broccoli Rice Casserole
Julia Child'S Potato Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy