Try this homemade Tangy Peas And Cauliflower recipe the whole family will love. Made with fresh cauliflowerets, frozen peas, yogurt and fresh cilantro. …
This Tangy Peas And Cauliflower relies on simple, everyday ingredients such as fresh cauliflowerets, (16 ounces) frozen peas, fat-free plain yogurt and minced fresh cilantro. It comes together quickly and makes 4 servings, at about 132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026