Raisin Spice Hot Cereal With Quinoa

1. 1

   Rinse quinoa well with water to remove bitter coating; drain.

2. 2

   Place almonds in a medium saucepan over medium-high heat. Stir frequently until almonds are toasted and fragrant, about 3-4 minutes. Set aside.

3. 3

   Combine quinoa, water, raisins, cinnamon, and nutmeg in the same saucepan. Bring to a boil, cover, and reduce to a simmer for 10 minutes. Stir in the oats, replace cover, and cook for an additional 6 minutes. Add the almonds and sugar. Top with vanilla yogurt, milk, soymilk, or half and half cream, if using. Serve immediately.

* Per serving · 4 servings · Values may vary.

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