Fresh, crisp and full of flavor — this Tangy Oil And Vinegar Salad Dressing is a must-try. Made with olive oil, balsamic vinegar, ground mustard and gar…
This Tangy Oil And Vinegar Salad Dressing relies on simple, everyday ingredients such as olive oil, ground mustard, garlic clove, minced and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026