How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Lime-Pecan Salad?

You need 11 ingredients. The key ingredients include: 1 pkg. (3 oz.) lime flavored gelatin, 1 c. boiling water, 1 (No. 1) can crushed pineapple, drained, 1 c. cottage cheese, and more.

Is Tangy Lime-Pecan Salad suitable as salads?

Yes, Tangy Lime-Pecan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Lime-Pecan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Lime-Pecan Salad Recipe

Name: Tangy Lime-Pecan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (3 oz.) lime flavored gelatin; 1 c. boiling water; 1 (No. 1) can crushed pineapple, drained; 1 c. cottage cheese; 1/2 c. mayonnaise; 2/3 c. sweetened condensed milk; 1/2 c. coarsely chopped pecans; 1/2 tsp. cream-style horseradish; juice of 1/2 lemon; 1/3 tsp. salt; green food coloring (optional)

Tangy Lime-Pecan Salad

Eats Now Editorial Team · 1237 kcal · Salads

Tangy Lime-Pecan Salad – a delicious recipe with lime flavored gelatin, boiling water, pineapple, cottage cheese, mayonnaise, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tangy Lime-Pecan Salad

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