How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Chicken?

You need 4 ingredients. The key ingredients include: 2 lbs chicken pieces, 2 tablespoons margarine, 12 cup Heinz 57 steak sauce, 12 cup water.

Is Tangy Chicken suitable as meat & poultry?

Yes, Tangy Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Chicken Recipe

Name: Tangy Chicken
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs chicken pieces; 2 tablespoons margarine; 12 cup Heinz 57 steak sauce; 12 cup water

Tangy Chicken – a delicious recipe with chicken, margarine, steak sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs chicken pieces
2 tablespoons margarine
12 cup Heinz 57 steak sauce
12 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Tangy Chicken

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