Fresh, crisp and full of flavor — this Tangy Buffalo Chicken Pasta Salad is a must-try. Made with rotini pasta, chicken, stalks celery and red pepper. E…
This Tangy Buffalo Chicken Pasta Salad relies on simple, everyday ingredients such as cubed cooked chicken, stalks celery, diced, green onion, thinly sliced and crumbled gorgonzola cheese. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026