Italian Pasta Salad I

1. 1

   In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

2. 2

   In a large bowl, combine the pasta, Italian salad dressing, Caesar dressing, Parmesan cheese, red bell pepper, green bell pepper, and red onion. Mix well and serve chilled or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.