How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangerine Tuna (Marinade)?

You need 12 ingredients. The key ingredients include: 1/4 cup soy sauce, 1/4 cup fresh tangerine juice, 4 slices tangerine zest (1/2 inch), 3 tablespoons honey, and more.

Is Tangerine Tuna (Marinade) suitable as seafood?

Yes, Tangerine Tuna (Marinade) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tangerine Tuna (Marinade)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangerine Tuna (Marinade) Recipe

Name: Tangerine Tuna (Marinade)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1/4 cup fresh tangerine juice; 4 slices tangerine zest (1/2 inch); 3 tablespoons honey; 2 tablespoons oriental sesame oil; 3 cloves garlic, minced; 2 scallions, white part minced,green part chopped and reserved for garnish; 1 tablespoon minced fresh ginger; 3 slices lemons, zest of (each 1 1/2 inches long); 4 tuna steaks; 1 tablespoon sesame oil; 2 tablespoons toasted sesame seeds (mixture of black and white)

Tangerine Tuna (Marinade)

Eats Now Editorial Team · 468 kcal · Seafood

Tangerine Tuna (Marinade) – a delicious recipe with soy sauce, tangerine juice, zest, honey, sesame oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tangerine Tuna (Marinade)

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