How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Chicken Kebabs?

You need 9 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 1 tablespoon lemon juice, 3 tablespoons tandoori paste, 3 tablespoons low-fat plain yogurt, and more.

Is Tandoori Chicken Kebabs suitable as meat & poultry?

Yes, Tandoori Chicken Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tandoori Chicken Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoori Chicken Kebabs Recipe

Name: Tandoori Chicken Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 1 tablespoon lemon juice; 3 tablespoons tandoori paste; 3 tablespoons low-fat plain yogurt; 1 garlic clove, crushed; 2 tablespoons fresh coriander; 1 small onion, cut into wedges, separated into layers; 1 teaspoon olive oil, for brushing; black pepper, to taste

Tandoori Chicken Kebabs – a delicious recipe with chicken breasts, lemon juice, tandoori paste, low-fat plain yogurt, garlic, fresh coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts
1 tablespoon lemon juice
3 tablespoons tandoori paste
3 tablespoons low-fat plain yogurt
1 garlic clove, crushed
2 tablespoons fresh coriander
1 small onion, cut into wedges, separated into layers
1 teaspoon olive oil, for brushing
black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Meatballs
BLT Bites
Chicken and Vegetable Spirals
Potato Burgers With Gravy Recipe

Tandoori Chicken Kebabs

How did you like this recipe?

Frequently Asked Questions