Try this homemade Mississippi Chicken Breasts recipe the whole family will love. Made with chicken breasts, cream of mushroom soup, bacon and beef. Easy…
This Mississippi Chicken Breasts relies on simple, everyday ingredients such as cream of mushroom soup, strips bacon, uncooked, small jar dried beef and sour cream. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026