Tamale Casserole

Name: Tamale Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can tomatoes; 1 can corn; 1 tsp. butter; 1 small onion, chopped; 3/4 c. cornmeal; 1 egg, beaten; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. paprika

Eats Now Editorial Team · 482 kcal · Meat & Poultry

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Tamale Casserole – a delicious recipe with ground beef, tomatoes, corn, butter, onion, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 can tomatoes
1 can corn
1 tsp. butter
1 small onion, chopped
3/4 c. cornmeal
1 egg, beaten
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika

1
Mix all ingredients.
2
Bake at 375u00b0 for 45 minutes.

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 can tomatoes, 1 can corn, 1 tsp. butter, and more.

Yes, Tamale Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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