How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagliatelle With Shrimp And Saffron Sauce?

You need 10 ingredients. The key ingredients include: 400 g raw prawns, shelled and trimmed, 4 None shallots, peeled and finely diced, 3 tbsp canola oil, 2 pinches saffron, and more.

Is Tagliatelle With Shrimp And Saffron Sauce suitable as seafood?

Yes, Tagliatelle With Shrimp And Saffron Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tagliatelle With Shrimp And Saffron Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliatelle With Shrimp And Saffron Sauce Recipe

Name: Tagliatelle With Shrimp And Saffron Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g raw prawns, shelled and trimmed; 4 None shallots, peeled and finely diced; 3 tbsp canola oil; 2 pinches saffron; 1 tbsp plain flour; 150 ml dry white wine; 50 g whipping cream; 400 g tagliatelle; 125 g mozzarella, coarsely grated; 1/4 bunch basil leaves, torn

Tagliatelle With Shrimp And Saffron Sauce

Eats Now Editorial Team · 245 kcal · Seafood

Tagliatelle With Shrimp And Saffron Sauce – a delicious recipe with prawns, shallots, canola oil, saffron, flour, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tagliatelle With Shrimp And Saffron Sauce

How did you like this recipe?

Frequently Asked Questions