Taco Tuesday Casserole Recipe

Name: Taco Tuesday Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 2 pounds ground beef; 1/2 cup diced onion; 1 1/2 cups water; 9 tablespoons taco seasoning mix; 5 flour tortillas; 1 (10 ounce) can whole kernel corn, drained; 2 cups shredded Cheddar cheese; 8 corn tortilla chips, or more to taste; 1/4 cup diced tomatoes, or to taste (optional); 2 tablespoons chopped olives, or to taste (optional)

Servings: persons

cooking spray
2 pounds ground beef
1/2 cup diced onion
1 1/2 cups water
9 tablespoons taco seasoning mix
5 flour tortillas
1 (10 ounce) can whole kernel corn, drained
2 cups shredded Cheddar cheese
8 corn tortilla chips, or more to taste
1/4 cup diced tomatoes, or to taste (optional)
2 tablespoons chopped olives, or to taste (optional)

1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
2
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until almost browned and crumbly, about 5 minutes. Add onion; cook and stir until beef is browned and onion is softened, about 5 minutes more. Mix water and taco seasoning into beef mixture; simmer until water evaporates, about 5 minutes.
3
Line the prepared baking dish with tortillas and top with 1/2 of the ground beef mixture. Spoon 1/2 of the corn over the beef layer and top with 1/3 of the Cheddar cheese. Crush tortilla chips over cheese layer. Repeat layers with remaining ingredients, ending with Cheddar cheese, tomatoes, and olives.
4
Bake in the preheated oven until heated through and cheese is melted, 15 to 20 minutes.

1466

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, 2 pounds ground beef, 1/2 cup diced onion, 1 1/2 cups water, and more.

Yes, Taco Tuesday Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Tuesday Casserole

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