Taco Soup

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 onion, chopped; 1 pkg. taco seasoning; 1 can Ranch Style beans; 1 can pinto beans with jalapenos; 1 (4 oz.) can chopped green chilies; 1 can Mexican stewed tomatoes; 1 can whole kernel corn; 1 can hominy; 1 (16 oz.) can tomato sauce; 1 can water

Eats Now Editorial Team · 661 kcal · Soups & Stews

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Taco Soup – a delicious recipe with lean ground beef, onion, taco seasoning, beans, pinto beans, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
1 onion, chopped
1 pkg. taco seasoning
1 can Ranch Style beans
1 can pinto beans with jalapenos
1 (4 oz.) can chopped green chilies
1 can Mexican stewed tomatoes
1 can whole kernel corn
1 can hominy
1 (16 oz.) can tomato sauce
1 can water

1
Brown meat and onion together; add taco seasoning.
2
Add all other ingredients.
3
May be put in crock-pot for an hour or two. Garnish with grated cheese and tortilla chips.

661

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 onion, chopped, 1 pkg. taco seasoning, 1 can Ranch Style beans, and more.

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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