How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Rubbed Flank Steak?

You need 8 ingredients. The key ingredients include: 2 tablespoons chili powder, 2 teaspoons ground cumin, 1 teaspoon dried oregano, crumbled, 12-1 teaspoon cayenne pepper, and more.

Is Taco Rubbed Flank Steak suitable as soups & stews?

Yes, Taco Rubbed Flank Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Rubbed Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Rubbed Flank Steak Recipe

Name: Taco Rubbed Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chili powder; 2 teaspoons ground cumin; 1 teaspoon dried oregano, crumbled; 12-1 teaspoon cayenne pepper; ½ teaspoon salt; ½ teaspoon sugar; 1 medium lime; 2 lbs flank steaks, all visible fat removed

Taco Rubbed Flank Steak – a delicious recipe with chili powder, ground cumin, oregano, cayenne pepper, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons chili powder
2 teaspoons ground cumin
1 teaspoon dried oregano, crumbled
12-1 teaspoon cayenne pepper
½ teaspoon salt
½ teaspoon sugar
1 medium lime
2 lbs flank steaks, all visible fat removed

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Quick Info

Servings
4 servings
Calories
729 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Rubbed Flank Steak

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