How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Potato Shells?

You need 8 ingredients. The key ingredients include: 3 large baking potatoes, 1 Tbsp. butter or margarine, melted, 1 lb. ground beef, 1 (14 1/2 oz.) can diced tomatoes (undrained), and more.

Is Taco Potato Shells suitable as meat & poultry?

Yes, Taco Potato Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco Potato Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Potato Shells Recipe

Name: Taco Potato Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 large baking potatoes; 1 Tbsp. butter or margarine, melted; 1 lb. ground beef; 1 (14 1/2 oz.) can diced tomatoes (undrained); 1 envelope taco seasoning; 1/2 c. shredded Cheddar cheese; 1/3 c. sour cream; 2 green onions, sliced

Taco Potato Shells – a delicious recipe with baking potatoes, butter, ground beef, tomatoes, taco, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large baking potatoes
1 Tbsp. butter or margarine, melted
1 lb. ground beef
1 (14 1/2 oz.) can diced tomatoes (undrained)
1 envelope taco seasoning
1/2 c. shredded Cheddar cheese
1/3 c. sour cream
2 green onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Taco Potato Shells

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