Taco Pie

Name: Taco Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 pkg. taco seasoning mix; 1/2 c. chopped onion; 1/4 c. milk; 3 eggs; 2 sliced tomatoes; 2 chopped tomatoes; 1 c. shredded Cheddar cheese; sour cream; shredded lettuce; 1/4 c. Bisquick

Eats Now Editorial Team · 676 kcal · Baking & Desserts

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Taco Pie – a delicious recipe with ground beef, taco seasoning mix, onion, milk, eggs, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. ground beef
1 pkg. taco seasoning mix
1/2 c. chopped onion
1/4 c. milk
3 eggs
2 sliced tomatoes
2 chopped tomatoes
1 c. shredded Cheddar cheese
sour cream
shredded lettuce
1/4 c. Bisquick

1
Cook ground beef and onion until browned; drain.
2
Stir in seasoning.
3
Spread on greased pie plate.
4
Beat milk, eggs and Bisquick until smooth.
5
Pour on meat mixture on pie plate.
6
Bake for 25 minutes in a 400u00b0 oven.
7
Top with tomato slices and sprinkle with cheese.
8
Bake about 10 minutes longer or until knife inserted comes out clean.
9
Cool about 5 minutes.
10
Serve topped with sour cream, chopped tomatoes and shredded lettuce.

676

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 pkg. taco seasoning mix, 1/2 c. chopped onion, 1/4 c. milk, and more.

Yes, Taco Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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