Yummy Beyond Belief -- Peanut Butter Chocolate Chunk Brownies!! – a delicious recipe with butter, chunky peanut butter, brown sugar, eggs, vanilla, all-purpose flour. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350 degrees F.
2
Line an 8 inch square or round baking pan with aluminum foil.
3
Use an electric mixer to beat butter in large bowl until smooth.
4
Add peanut butter to butter, beating until well blended.
5
Beat in brown sugar.
6
Add eggs 1 at a time, beating well after each addition.
7
Beat in vanilla.
8
Sift flour and baking powder into medium bowl.
9
Add to peanut butter mixture, blend and stir in chocolate.
10
Transfer batter to pan and use a spatula to smooth top.
11
Bake until toothpick inserted 2 inches from edge of pan comes out with moist crumbs attached, about 33 minutes.
12
Transfer pan to rack, use aluminum foil to lift brownies from pan, remove and cool completely.
13
Cut brownies into squares.
905
kcal
Calories
46
g
Fat
109
g
Carbs
18
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 6 tablespoons butter, at room temperature, 1/2 cup chunky peanut butter or 1/2 cup smooth peanut butter, 1 1/4 cups brown sugar, packed, 2 large eggs, and more.
Yes, Yummy Beyond Belief -- Peanut Butter Chocolate Chunk Brownies!! falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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