How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 12 ingredients. The key ingredients include: 1 pint sour cream, 1 pkg. onion soup mix (Knorr, similar), 1-1/2 lb. ground beef, cooked and drained, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint sour cream; 1 pkg. onion soup mix (Knorr; similar); 1-1/2 lb. ground beef, cooked and drained; 1 bottle taco sauce; 1 env. taco seasoning; 3 cups shredded lettuce; 2 cups chopped tomatoe; 1 can sliced black olives, drained; 2 cups shredded cheese (cheddar; taco); 1 pkg. nacho cheese tortilla chips

Taco Dip

Eats Now Editorial Team · 586 kcal · Snacks & Appetizers

Taco Dip – a delicious recipe with sour cream, onion soup mix, ground beef, taco sauce, taco seasoning, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Taco Dip

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