How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. hamburger, cooked and drained, 1 chopped onion, 1 can whole kernel corn, 1 can enchilada sauce, and more.

Is Taco Casserole suitable as meat & poultry?

Yes, Taco Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Casserole Recipe

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger, cooked and drained; 1 chopped onion; 1 can whole kernel corn; 1 can enchilada sauce; 1 1/2 cans water; 1 pkg. taco seasoning; 2 c. (8 oz.) grated cheese; 2 c. crushed taco shells or corn chips

Taco Casserole – a delicious recipe with hamburger, onion, whole kernel corn, enchilada sauce, water, taco seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. hamburger, cooked and drained
1 chopped onion
1 can whole kernel corn
1 can enchilada sauce
1 1/2 cans water
1 pkg. taco seasoning
2 c. (8 oz.) grated cheese
2 c. crushed taco shells or corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
959 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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