Taco Burger Recipe

Name: Taco Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Bolillo roll; 1/3 lb ground beef; 1 slice pepperjack cheese; 3 slice tomato; 1 slice green pepper; 1 slice yellow pepper; 1 slice onion; 1 tbsp chipotle mayonaisse; 1 tbsp taco sauce; 1 tbsp bread crumbs; 2/3 tbsp ground cumin; 1/4 tsp garlic powder; 1/8 tsp ground black pepper

Servings: persons

1 Bolillo roll
1/3 lb ground beef
1 slice pepperjack cheese
3 slice tomato
1 slice green pepper
1 slice yellow pepper
1 slice onion
1 tbsp chipotle mayonaisse
1 tbsp taco sauce
1 tbsp bread crumbs
2/3 tbsp ground cumin
1/4 tsp garlic powder
1/8 tsp ground black pepper

1
Bring frying pan to medium heat.
2
Slice bolillo roll in half
3
In mixing bowl, combine ground beef, bread crumbs, taco sauce, garlic powder, black pepper, and ground cumin.
4
Mix together and pack into burger patty.
5
Place patty in pan, cover, and cook until internal temperature is 155F.
6
Wash veggies.
7
Cut ring of yellow and green bell peppers, and remove inside.
8
Cut slice of onion, remove core.
9
Cut 3 small slices of tomato.
10
When patty is cooked, add cheese to top.
11
Stack pepper and onion on top of cheese and return cover to pan for 3-5 minutes.
12
Spread chipotle mayonaisse over inside of top bun.
13
Arrange tomato slices on top bun.
14
Remove patty and veggies from pan and set on bottom bun.

148

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 Bolillo roll, 1/3 lb ground beef, 1 slice pepperjack cheese, 3 slice tomato, and more.

Yes, Taco Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Burger

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