How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco And Corn Casserole?

You need 5 ingredients. The key ingredients include: 1 box Schilling taco casserole mix, 1 (15 oz.) can corn, 2 lb. ground beef or 2 lb. bulk sausage, 1 1/2 c. water, and more.

Is Taco And Corn Casserole suitable as meat & poultry?

Yes, Taco And Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco And Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco And Corn Casserole Recipe

Name: Taco And Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Schilling taco casserole mix; 1 (15 oz.) can corn; 2 lb. ground beef or 2 lb. bulk sausage; 1 1/2 c. water; shredded Cheddar cheese

Taco And Corn Casserole – a delicious recipe with taco, corn, ground beef, water, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 box Schilling taco casserole mix
1 (15 oz.) can corn
2 lb. ground beef or 2 lb. bulk sausage
1 1/2 c. water
shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco And Corn Casserole

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