How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tabbouleh?

You need 10 ingredients. The key ingredients include: 2 cups coarse cracked wheat or 2 cups bulgur wheat, 1 teaspoon salt, ½ cup fresh parsley, minced, ¼ cup of fresh mint, minced, and more.

Is Tabbouleh suitable as salads?

Yes, Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tabbouleh Recipe – Eats Now

Name: Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups coarse cracked wheat or 2 cups bulgur wheat; 1 teaspoon salt; ½ cup fresh parsley, minced; ¼ cup of fresh mint, minced; ½ cup scallion, chopped; 2 tomatoes, chopped; ¾ cup lemon juice; 1 cup olive oil; pepper, to taste; ½ cup cucumber, chopped

Tabbouleh

Eats Now Editorial Team · 568 kcal · Salads

Tabbouleh – a delicious recipe with cracked wheat, salt, fresh parsley, mint, scallion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tabbouleh

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