Szechuan Pasta Chicken Salad Recipe

Name: Szechuan Pasta Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound noodles thin; 3/4 cup soy sauce, tamari; 1/4 cup peanut oil; 2 cups mayonnaise; 1 tablespoon dijon mustard; 1/4 cup sesame oil; 2 each chicken breasts boneless, skinless; 6 each scallions, spring or green onions thinly sliced; 2 each carrots peeled, chopped; 1 each sweet bell peppers red, chopped; 8 ounces bamboo shoots sliced; 1/2 cup cilantro fresh, chopped; 1/2 pound snow pea pods chopped, trimmed

Servings: persons

1 pound noodles thin
3/4 cup soy sauce, tamari
1/4 cup peanut oil
2 cups mayonnaise
1 tablespoon dijon mustard
1/4 cup sesame oil
2 each chicken breasts boneless, skinless
6 each scallions, spring or green onions thinly sliced
2 each carrots peeled, chopped
1 each sweet bell peppers red, chopped
8 ounces bamboo shoots sliced
1/2 cup cilantro fresh, chopped
1/2 pound snow pea pods chopped, trimmed

1
Poach and cool chicken breasts.
2
Cut into bite-sized pieces and reserve.
3
Cook noodles.
4
Drain and toss into a large bowl with 1/2 cup soy sauce, then peanut oil.
5
Cool to room temperature, occassionally stirring the noodles to coat thoroughly.
6
Combine mayonnaise with mustard, sesame oil and the remaining 1/4 cup soy sauce and chili oil to taste.
7
Refrigerate until ready to use.
8
Add chicken, green onions, carrots, sweet pepper, bamboo shoots, mini corn and chopped cilantro to noodles.
9
Mix gently.
10
Add mayonnaise mixture and blend well.
11
Cover and refrigerate until ready to serve, preferable overnight.
12
Just before serving add julienned snow peas, adding a little extra soy sauce and peanut oil or mayonnaise if noodles seem dry.
13
Garnish with sesame seeds.

1658

kcal

Calories

118

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound noodles thin, 3/4 cup soy sauce, tamari, 1/4 cup peanut oil, 2 cups mayonnaise, and more.

Yes, Szechuan Pasta Chicken Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Szechuan Pasta Chicken Salad

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