Sylvia's Lazy Cabbage Rolls

1. 1

   Brown beef in skillet until meat is cooked.

2. 2

   Drain excess grease.

3. 3

   mix together with onion, mushrooms, rice and caraway seeds.

4. 4

   Put meat into large casserole and top with the sauerkraut and soup mixture.

5. 5

   Bake about 3/4 hour at 350 degrees.

6. 6

   Mixture should be quite runny to start as it will thicken in oven.

7. 7

   This can be varied to suit your taste with more or less sauerkraut.

* Per serving · 4 servings · Values may vary.

No additional tips available.