How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swordfish With Ground Mustard Sauce Recipe?

You need 1 ingredient. The key ingredients include: ["1 shallot, chopped", "1 sm. clove garlic, chopped", "2 teaspoon butter", "2 tbsp. Polchards (better) or possibly Pommery stone grnd mustard", "1/2 pt. heavy cream"">cream or possibly light cream"">cream", "Salt & white pepper", "2 swordfish steaks", "Fresh parsley"].

Is Swordfish With Ground Mustard Sauce Recipe suitable as seafood?

Yes, Swordfish With Ground Mustard Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swordfish With Ground Mustard Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swordfish With Ground Mustard Sauce Recipe

Name: Swordfish With Ground Mustard Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 shallot, chopped", "1 sm. clove garlic, chopped", "2 teaspoon butter", "2 tbsp. Polchards (better) or possibly Pommery stone grnd mustard", "1/2 pt. heavy cream"">cream or possibly light cream"…

["shallot", "clove garlic", "butter", "better", "heavy cream"">cream", "Salt", "swordfish steaks", "parsley"]

This Swordfish With Ground Mustard Sauce is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["1 shallot, chopped", "1 sm. clove garlic, chopped", "2 teaspoon butter", "2 tbsp. Polchards (better) or possibly Pommery stone grnd mustard", "1/2 pt. heavy cream"">cream or possibly light cream"">cream", "Salt & white pepper", "2 swordfish steaks", "Fresh parsley"]

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Quick Info

Servings
4 servings
Category
Seafood

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