How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Turkey Burger?

You need 8 ingredients. The key ingredients include: 1 lb ground turkey, 6 ounces swiss cheese (shredded), 1 egg white, 1 tablespoon Dijon mustard, and more.

Is Swiss Turkey Burger suitable as meat & poultry?

Yes, Swiss Turkey Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Turkey Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Turkey Burger Recipe

Name: Swiss Turkey Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 6 ounces swiss cheese (shredded); 1 egg white; 1 tablespoon Dijon mustard; 1/4 cup breadcrumbs; 1 teaspoon pepper; 1 teaspoon seasoning salt; Pam cooking spray

Swiss Turkey Burger – a delicious recipe with ground turkey, swiss cheese, egg, mustard, breadcrumbs, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground turkey
6 ounces swiss cheese (shredded)
1 egg white
1 tablespoon Dijon mustard
1/4 cup breadcrumbs
1 teaspoon pepper
1 teaspoon seasoning salt
Pam cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crock Pot Chicken Provencal
Aunt Pat'S Cowboy Beans
Veal Chasseur
Indonesian Chicken In Coconut Gravy (Opor Ayam)

Swiss Turkey Burger

How did you like this recipe?

Frequently Asked Questions