Swiss Steak Ala Anaheim Recipe

Name: Swiss Steak Ala Anaheim
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12-2 lbs sirloin steaks (round steak); 3 tablespoons extra virgin olive oil; ¼ cup flour; 1 lb fresh tomato (canned tomatoes); 1 anaheim chili (fresh, chopped); 1 onion; 1 garlic clove; ¼ cup fresh cilantro (fresh, chopped); 1 teaspoon salt; ¼ teaspoon pepper

Servings: persons

1 12-2 lbs sirloin steaks (round steak)
3 tablespoons extra virgin olive oil
¼ cup flour
1 lb fresh tomato (canned tomatoes)
1 anaheim chili (fresh, chopped)
1 onion
1 garlic clove
¼ cup fresh cilantro (fresh, chopped)
1 teaspoon salt
¼ teaspoon pepper

1
Preheat oven to 275.
2
Combine flour, salt, and pepper.
3
Sprinkle steak with flour mixture.
4
Brown meat on both sides in oil, remove from pan and place in prepared oven proof casserole dish.
5
Combine tomatoes, green pepper, onion and garlic in blender or food processor and process until desired consistency.
6
Pour over meat.
7
Cover and cook in 275 degree oven for 1 1/2 -2 hours or until tender.
8
Serve the tomato gravy over rice.

266

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 12-2 lbs sirloin steaks (round steak), 3 tablespoons extra virgin olive oil, ¼ cup flour, 1 lb fresh tomato (canned tomatoes), and more.

Yes, Swiss Steak Ala Anaheim falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak Ala Anaheim

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