Smoky Black Bean Chili

1. 1

   Combine beans, tomatoes, salsa, chilli powder, oregano, and salt in a medium saucepan.

2. 2

   Bring to a boil, reduce heat, and simmer, uncovered, about 10 to 15 minutes.

3. 3

   Stir occasionally and add more salsa or water if becomes to dry or thick.

4. 4

   Just before serving, add liquid smoke and cilantro.

* Per serving · 4 servings · Values may vary.

No additional tips available.