How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Sausage Balls?

You need 7 ingredients. The key ingredients include: 4 lb. bulk pork sausage, 4 eggs, slightly beaten, 1 1/2 c. soft bread crumbs, 3 c. ketchup, and more.

Is Sweet-Sour Sausage Balls suitable as meat & poultry?

Yes, Sweet-Sour Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Sausage Balls Recipe

Name: Sweet-Sour Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. bulk pork sausage; 4 eggs, slightly beaten; 1 1/2 c. soft bread crumbs; 3 c. ketchup; 3/4 c. brown sugar, firmly packed; 1/2 c. white wine vinegar; 1/2 c. soy sauce

Sweet-Sour Sausage Balls – a delicious recipe with pork sausage, eggs, bread crumbs, ketchup, brown sugar, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. bulk pork sausage
4 eggs, slightly beaten
1 1/2 c. soft bread crumbs
3 c. ketchup
3/4 c. brown sugar, firmly packed
1/2 c. white wine vinegar
1/2 c. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1615 kcal
Category
Meat & Poultry

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Sweet-Sour Sausage Balls

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