Sweet & Savory Orange Chicken Recipe

Name: Sweet & Savory Orange Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Boneless, Skinless Chicken Thighs; 2 Tablespoons Olive Oil; Salt And Pepper; 2 whole Garlic Cloves, Peeled And Minced; 1 whole Red Pepper, Cored, Seeded And Diced; 1- 1/2 cup Chicken Broth; 3/4 cups Sugar Free Marmalade; 2 teaspoons Dijon Mustard; 1 Tablespoon Red Wine Vinegar; 1 teaspoon Cornstarch; 3 Tablespoons Fresh Chopped Parsley

Servings: persons

8 whole Boneless, Skinless Chicken Thighs
2 Tablespoons Olive Oil
Salt And Pepper
2 whole Garlic Cloves, Peeled And Minced
1 whole Red Pepper, Cored, Seeded And Diced
1- 1/2 cup Chicken Broth
3/4 cups Sugar Free Marmalade
2 teaspoons Dijon Mustard
1 Tablespoon Red Wine Vinegar
1 teaspoon Cornstarch
3 Tablespoons Fresh Chopped Parsley

1
Trim the thighs of any excess fat.
2
Season with salt and pepper.
3
Heat the oil in a large, heavy skillet and brown the thighs well on both sides over medium heat, about 7 to 8 minutes.
4
Remove the thighs to a plate and cover.
5
Cook the garlic and diced pepper in the same pan for 3 or 4 minutes.
6
Add the chicken broth, marmalade and mustard and mix well.
7
Bring to a boil and cook until the sauce has reduced by about 1/3 volume.
8
Stir together the vinegar and cornstarch and whisk this into the broth mixture and cook until thickened.
9
Season with salt and pepper.
10
Reduce the heat to a simmer and return the chicken to the pan.
11
Cook over low heat until the thighs are cooked through, about 15 minutes.
12
Place the thighs onto a platter and spoon the sauce on top.
13
Sprinkle with chopped parsley and serve immediately.

700

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 whole Boneless, Skinless Chicken Thighs, 2 Tablespoons Olive Oil, Salt And Pepper, 2 whole Garlic Cloves, Peeled And Minced, and more.

Yes, Sweet & Savory Orange Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Savory Orange Chicken

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