Sweet Potato Hash Recipe

Name: Sweet Potato Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs sweet potatoes, peeled and 1/2-inch diced; 2 tablespoons salted butter; 2 tablespoons vegetable oil; 1 cup onion (1/2-inch diced); 1 cup celery (1/2-inch diced); 2 garlic cloves, minced; 1 cup red bell pepper (1/2-inch diced); 1 cup green bell pepper (1/2-inch diced); ¼ teaspoon crushed red pepper flakes; salt & freshly ground black pepper

Servings: persons

1 12 lbs sweet potatoes, peeled and 1/2-inch diced
2 tablespoons salted butter
2 tablespoons vegetable oil
1 cup onion (1/2-inch diced)
1 cup celery (1/2-inch diced)
2 garlic cloves, minced
1 cup red bell pepper (1/2-inch diced)
1 cup green bell pepper (1/2-inch diced)
¼ teaspoon crushed red pepper flakes
salt & freshly ground black pepper

1
Place the diced potatoes in a medium pot, cover with 2 inches of cold water, and generously season with salt.
2
Over high heat bring to a boil, reduce the heat to medium, and simmer for 5 minutes.
3
Drain and set aside.
4
In a large non-stick skillet over medium heat, melt the butter and heat the oil.
5
Add the onion and celery and cook for 10 minutes, until the onions are soft.
6
Add the garlic and continue to cook for 3 minutes, stirring constantly.
7
Add the red and green peppers, and red pepper flakes, and continue to cook for 5 minutes.
8
Add the potatoes and cook until they are just heated through, about 1 minute.
9
Season with salt and pepper to taste.
10
Serve hot.

283

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 12 lbs sweet potatoes, peeled and 1/2-inch diced, 2 tablespoons salted butter, 2 tablespoons vegetable oil, 1 cup onion (1/2-inch diced), and more.

Yes, Sweet Potato Hash falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Hash

How did you like this recipe?

Frequently Asked Questions