How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato And Cranberry Bake?

You need 9 ingredients. The key ingredients include: 3-1/2 pounds sweet potatoes, 2 large onions, peeled and halved, 2 teaspoons olive oil, 2 cups halved fresh or frozen cranberries, and more.

Is Sweet Potato And Cranberry Bake suitable as general?

Yes, Sweet Potato And Cranberry Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potato And Cranberry Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato And Cranberry Bake Recipe

Name: Sweet Potato And Cranberry Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/2 pounds sweet potatoes; 2 large onions, peeled and halved; 2 teaspoons olive oil; 2 cups halved fresh or frozen cranberries; 2/3 cup packed brown sugar; 1/2 cup orange juice; 2 tablespoons butter, melted; 1 tablespoon grated orange zest; 1/2 teaspoon each salt, ground ginger, cinnamon and nutmeg

Try this homemade Sweet Potato And Cranberry Bake recipe the whole family will love. Made with sweet potatoes, onions, olive oil and cranberries. Easy s…

This Sweet Potato And Cranberry Bake relies on simple, everyday ingredients such as sweet potatoes, olive oil, packed brown sugar and orange juice. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3-1/2 pounds sweet potatoes
2 large onions, peeled and halved
2 teaspoons olive oil
2 cups halved fresh or frozen cranberries
2/3 cup packed brown sugar
1/2 cup orange juice
2 tablespoons butter, melted
1 tablespoon grated orange zest
1/2 teaspoon each salt, ground ginger, cinnamon and nutmeg

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Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

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