Sweet Onion Gravy

1. 1

   Place onion and bacon drippings in thick pan or skillet.

2. 2

   Add salt and pepper.

3. 3

   Saute until onions are tender.

4. 4

   Let this simmer. Mix flour and enough water for a thickening.

5. 5

   Pour in mixture and cook until thick like gravy.

6. 6

   Serve with rice or toast.

* Per serving · 4 servings · Values may vary.

No additional tips available.